September 2025
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    I really love this book, and I'm hoping people know of similar ones. Here is what I liked specifically about it.

    1. The stories included were genuinely funny and a treat to read.
    2. The recipe breakdowns gave a monetary cost that was calculated for both making from scratch and the commercial product as well as a level of "hassle" that was required to make the item from scratch. I specifically appreciated the realistic hassle-meter.
    3. The tone of the book was really down to earth and did not go on inspirational tangents about being "virtuous feminine" or "meeting a religious duty," nor did it have a paranoid "prepper" streak to it.

    Point #3 is the most important one. Points #2 and #1 would merely be nice to have again in another book.

    For other book recommendations, I don't need to to be focused on "cooking from scratch" the way this book was, but I am interested in books that focus on DIY alternatives to buying stuff, old-fashioned skills generally, slow living, historical experiments, and things like that.

    I did try Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook) Hardcover by Max Miller, but that wasn't exactly what I was looking for, even though I really like his YouTube channel.

    by raven_snow

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